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 Cold Menu Pinwheel sandwiches Crab stuffed tomatoes Crustini sampler Salmon Canapés Cucumber and Salmon sandwiches Shrimp mousse on snow peas Mini cheese ball sampler Black been relish Casbaccio and pita chips Hot Menu Mushroom logs Goat cheese stuffed mushrooms Greek cheese and herb pastry Spinach and goat cheese phylo triangles Ham and blue cheese pouches Bacon wrapped scallops Bacon wrapped beef tenderloin Bacon wrapped chicken tenderloin Proscuitto wrapped asparagus Tuscan baked tomatoes Choose any combination of four items for your butler pass menu or hors d’oeuvre buffet. Four item menu: $14.99 To add to your menu add $3.99 per extra item Gratuity: 15%-18% Butler pass is $25.00 per hour per staff member* *It is suggested for butler pass that there be one butler or staff member for every 15 guests. Price is on a per person base and dose not include beverages such as juices or wines, tables, table clothes or chairs! |
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936
Purser Rd, Dayton, TN 37321 (423) 285-0535
info@chefdelaandreas1.com |